• Del Posto
  • $28,740.00 -39,230.00/year*
  • New York , NY
  • Hospitality - Food Services
  • Full-Time
  • 158 8th Ave

Del Posto Restaurant is seeking a pastry cook to join our award-winning team!

Individuals who are passionate about fine ingredients and traditional Italian desserts with a modern slant are encouraged to apply. Please submit a cover letter with an updated resume. Requirements include at least one year of pastry experience (preferably as a line cook). Please be familiar with the techniques, flavors, and expectations of diners at a very high level of service.

If you are voracious for learning with a limitless sense of professionalism who possess great communication skills, a strong-as-iron work ethic, and an unflagging desire to go the extra mile, then we want to hear from you!

We are an equal opportunity employer; after two months of employment we offer health and dental benefits.

More detail about Del Posto part of RSC Management Services, please visit
Associated topics: baking, cocinero, cocinero de la parrilla, commercial kitchen, cutter, diner, fryer, grill, line cook, stove

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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